A bright red kecombrang-infused cocktail is a great way to get your taste buds rolling, while a pitcher of soju mojito is always a popular way to keep the night going. Therefore, after a meal and in need of some refreshing drinks and music, one can just pop upstairs for a cocktail and some electronic music. This Latin-inspired bar and lounge recently opened a restaurant downstairs. Gudang Selatan No.22, Merdeka, Sumur Bandung, Bandung Their signature cocktails, however, are where the real fun begins with ingredients such as Pandan, kecombrang, jackfruit giving their drinks an especially local flavor. A shared pitcher of red or white Sangria is the ideal starting point for couples or groups, while the Teh Botol soju keeps things light and fun. In an old military barracks in Gudang Selatan, Roots has become a favorite haunt for their food, beverages, and live music nights. Anggrek No.34, Merdeka, Sumur Bandung, Bandung With guest bartenders visiting regularly, there is never a gloomy night. From traditional cocktails to their bespoke signature series, there is plenty of refined flavors to indulge in. While the atmosphere is warm and intimate, the impressive cocktails are the true attraction here. Although seating seems limited, a second room behind some velvet curtains reveals a piano bar. Anggrek, an almost imperceptible closet door opens up to a cozy Jazz-influenced bar. This hidden gem is the picture-perfect definition of a speakeasy. Cocktail artists have been using their knowledge of local Indonesian ingredients creatively, leading to more refined and well-balanced beverages that shine a bright light on the very best of Bandung and West Javan culture and food. Recently, however, it has undergone a revival and is led by the increasing popularity of using local produce. The cocktail has never been truly appreciated and embraced in Bandung.
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